Comments on: My Top Ten Tips For Making The Perfect Cookie

By: Bears Decor

Bears Decor — Tue, 02 Mar 2010 04:13:32 +0000

I never thought of using an ice cream scoop. Good idea. I usually use Blue Bonnett stick for my cookies. I will try real butter next time. Great tips and thanks.
Bears Decor´s last blog: Timeless Country Small Nightstand

By: JanMary, N Ireland

JanMary, N Ireland — Sun, 24 May 2009 17:34:52 +0000

Great tips - going to save this for future reference! Thanks JanMary, N Ireland’s last blog post..15 minutes of fame - but fortunately not mine!

By: Link Love and Shout Outs | Musings of a Housewife

Link Love and Shout Outs | Musings of a Housewife — Sat, 23 May 2009 13:32:48 +0000

[...] How To Make the Perfect Cookie — A High and Noble Calling. Hat tip to ohAmanda and her snazzy new design compliments of DCR Design. She shared this link on Twitter and I had to click over. [...]

By: moms on the go

moms on the go — Thu, 21 May 2009 03:20:54 +0000

Now I want cookies! Thanks for the tips

By: Jen@Balancing Beauty and Bedlam

Jen@Balancing Beauty and Bedlam — Wed, 20 May 2009 18:12:30 +0000

oh my friend – you know I LOVE to make cookies. These are the tips I follow and I just LOVE my baking stones. They have saved many an otherwise burnt cookie batch.

Jen@Balancing Beauty and Bedlam’s last blog post..Money Matters – free book for you (and Quizno’s too)

By: Annette Piper

Annette Piper — Wed, 20 May 2009 06:22:03 +0000

Great tips - I certainly don't do all of those!! Annette Piper’s last blog post..Blue Diamonds and less momentous things!

By: Julianne

Julianne — Wed, 20 May 2009 04:27:25 +0000

If you don't mind, can I add something I use in my choc. chip cookie recipe? I add a small box of pudding mix- it'll make your cookies chewy, and they'll stay that way for alot longer too. Just thought I'd share. Thanks! Julianne’s last blog post..And my first mission is.....

By: AmyG

AmyG — Wed, 20 May 2009 00:53:14 +0000

I learned about the parchment paper during Christmas when I was making gingerbread men & women. I always thought it would burn. The best idea I ever got. Thank you for all the other tips! I plan to make more "from scratch" cookies this Christmas. AmyG’s last blog post..Top Ten Tuesday

By: Heather @ Not a DIY Life

Heather @ Not a DIY Life — Wed, 20 May 2009 00:05:09 +0000

Great post! absolutely agree on the butter and the baking stone. No other way to make cookies! Heather @ Not a DIY Life’s last blog post..Enjoying Family Time

By: oh amanda

oh amanda — Tue, 19 May 2009 23:59:10 +0000

I second the baking stone. It’s a miracle worker! So, where are those cookies now? I’m hungry!!

(thanks for linking up to the Top Ten!)